As of 2023, France's import of food preparations containing at most 18% cocoa butter and in packings exceeding 2 kg stood at 27.73 million kilograms. Forecasts for 2024 show the same volume, indicating no growth from the previous year. The expected year-on-year growth rates for the subsequent years are 1.6% in 2025, 1.55% in 2026, 1.52% in 2027, and 1.48% in 2028. The compound annual growth rate (CAGR) over the forecasted period from 2024 to 2028 is projected to be approximately 1.53%, reflecting moderate growth in this import segment.

Trend Watch:

Monitor potential changes in trade agreements or tariffs, which could impact the cost and volume of imports.
Keep an eye on consumer trends in health and wellness that might influence demand for lower-cocoa-content food products.
Consider the influence of sustainability initiatives, including packaging regulations, which might affect import strategies.