The forecasted re-import value of lard, other pig fat, and poultry fat to France shows a consistent upward trend from 2024 to 2028, starting at $723.24 thousand and projected to reach $875.7 thousand. This represents an approximate year-on-year growth rate of 5.4% from 2024 to 2025, then stabilizing around 5-6% through 2028. The compound annual growth rate (CAGR) for this period is expected to be roughly 5.8%, indicating steady demand and market activity in these commodities.

Future trends to watch for include:

Potential impacts of changing consumer preferences toward healthier fats, which could alter demand.
Trade policies and tariffs that could affect import dynamics and cost structures.
Technological advancements in food processing, potentially influencing re-import levels.
Global supply chain developments that might affect availability and pricing.