The forecasted production values of headed gutted fresh flounders, halibuts, and soles in French capture fisheries illustrate a steady increase from 2024 to 2028, beginning at 12.87 thousand Euros per metric ton and rising to 17.52 thousand Euros per metric ton. In 2023, the value stood lower than in 2024, indicating an upward trend in the forecast. Year-on-year variations exhibit consistent growth: 9.15% from 2024 to 2025, 8.26% from 2025 to 2026, 7.63% from 2026 to 2027, and 7.02% from 2027 to 2028. The compound annual growth rate (CAGR) over the five-year period is approximately 7.51%.
Future trends to watch for include potential shifts in consumer demand for seafood, regulatory impacts affecting capture fisheries in France, and environmental factors that could influence fish populations. Technological advancements in fishing and processing could also play a role in impacting costs and production efficiency, potentially altering forecast projections.
