Based on the forecasted data for gutted fresh flounders, halibuts, and soles production in France, a declining trend is evident from 2024 to 2028. The projected volume decreases slightly each year, starting at 5.6 thousand metric tons in 2024 and dropping to 5.05 thousand metric tons by 2028. Compared to the actual production level in 2023, which was not specified, the year-on-year percentage drop from 2024 to 2028 demonstrates an average contraction, reflected by a negative compound annual growth rate over the forecasted period.

Future trends to watch for:

Impact of sustainability measures and regulations on production levels.
Innovation in fishing technology that may alter productivity.
Market demand changes prompted by consumer preference shifts and global trade influences.