In 2023, France led European caseins and caseinates production from skimmed milk and buttermilk at 1.94 million metric tons, followed closely by Ireland at 1.85 million metric tons. Denmark contributed 0.7786 million metric tons, showing a significant year-on-year growth of 3.24%. Germany and Austria produced 0.44093 and 0.04143 million metric tons, respectively, with Austria experiencing a notable decline of 6.04%. Norway's output was minimal at -0.0028 million metric tons. Over the last five years, the compound annual growth rate in these regions is projected to show modest increases, underscoring varying growth dynamics in each country.
Future trends to watch include technological advancements in production, the impact of sustainability practices, and shifts in demand driven by consumer preferences for protein-enriched products. Additionally, regulatory changes and potential trade agreements could influence production outputs and market dynamics in this sector.
Top countries in Caseins and Caseinates Production from Skimmed Milk and Buttermilk by Country
| # | 6 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 1,940 | 2023 | -9.76% | +3.34% | View data |
| 2 | 2 Ireland | 1,850 | 2023 | -3.58% | +1.85% | View data |
| 3 | 3 Denmark | 778.6 | 2023 | +2% | +3.24% | View data |
| 4 | 4 Germany | 440.93 | 2021 | +3.52% | View data | |
| 5 | 5 Austria | 41.43 | 2023 | +2.55% | -6.04% | View data |
| 6 | 6 Norway | -2.8 | 2023 | +1300% | View data |
