The vegetables processing industry in Egypt has exhibited a consistent decline in recent years. In 2023, the volume stood at 60 thousand metric tons, down from 79 thousand metric tons in 2014. The year-on-year variation has mostly been negative, with notable drops such as -7.59% in 2015 and -9.72% in 2017. Over the last five years, the compound annual growth rate (CAGR) has averaged -1.59%. The trend continues with forecasted data from 2024 to 2028 showing an average year-on-year decline of -1.39%, leading to a projected volume of 55 thousand metric tons.

Future trends to watch for:

Technological advancements in processing techniques that may enhance efficiency and reduce waste.
Potential shifts in consumer preferences towards fresh produce, impacting processed vegetable demand.
Government initiatives aimed at supporting agricultural output and processing infrastructure.
Global market dynamics, including export opportunities and competition from other countries.