The total soles production in capture fisheries for human consumption in France is projected to increase steadily from 2024 to 2028, with a starting forecast of 4 metric tons in 2024, rising to 4.8 metric tons by 2028. Despite the stable growth trend, there was a duplication of data, suggesting consistent forecasts between the years provided. The forecasted average growth rate over this period is a simple linear increase with a year-on-year growth rate of approximately 6% annually. As of 2023, production stood at 3.8 metric tons, which entails a marked focus on gradual enhancement moving forward.

Future trends to watch for include:

Environmental regulations that could impact production methods and costs.
Technological advancements in fishing and processing techniques.
Market demand variations influenced by consumer preferences and economic conditions.
Sustainability practices and their effects on capture volumes.