The forecast for fresh alfonsinos production in capture fisheries for human consumption in France shows an upward trend from 2024 to 2028. The values starting in 2024 demonstrate a consistent yearly growth, from 33.02 thousand euros to 35.87 thousand euros by 2028. There is a significant year-on-year growth ranging approximately from 2% to 3%. Over the five years, the compound annual growth rate is approximately 2.05%.

Future trends to watch for include:

Potential impacts of climate change on capture fisheries, which might alter fish population dynamics.
Changes in consumer preferences towards sustainable seafood options that could influence market demand.
Regulatory changes and advances in fishing technologies that may enhance production efficiencies.