The forecasted fresh Pompano production in capture fisheries for human consumption in France shows a steady increase from 2024 to 2028. The year-on-year growth rate is notable: 7.0% from 2024 to 2025, 7.5% from 2025 to 2026, 6.1% from 2026 to 2027, and 6.6% for 2027 to 2028. The compound annual growth rate (CAGR) over these five years is approximately 6.5%, indicating a consistent upward trend.

Key trends to monitor:

Environmental policies and sustainability practices impacting capture fisheries.
Shifts in consumer preferences towards sustainable seafood options.
Technological advancements in fishing methods and fishery management.
Changes in international trade agreements affecting fishery exports.