In 2023, the fresh Mediterranean mussel production in capture fisheries for human consumption in France stood at 162.8 metric tons. The forecast for 2024 to 2028 shows a steady increase from 164.1 to 168.2 metric tons. This reflects a consistent year-on-year growth, averaging an annual increase of approximately 0.8%.

Future trends to watch for include:

The impact of environmental changes and policies on mussel production.
Shifts in consumer preferences towards sustainable seafood options.
Advancements in aquaculture technology that could influence capture fishery practices.