European Sheep Meat Slaughterings Share by Country (Thousand Units (Heads))

The United Kingdom leads European sheep meat slaughtering with a share of 33.68%, showing a slight increase of 0.24% in 2023. Spain (21.13%), Greece (9.56%), and France (9.17%) have experienced declines in their shares, indicating regional variance. The Netherlands (4.94%), Macedonia (11.53%), and Serbia (15.85%) saw robust increases, suggesting emerging markets, while countries like Iceland, Belgium, and Bosnia and Herzegovina show notable decreases. The situation in smaller markets varies, with mixed trajectories.

Future trends to watch include technological advancements in meat production, changing dietary preferences towards sustainability, and potential impacts from regulatory changes within the EU for livestock farming. Analyzing these factors will be crucial for understanding shifts in the market share between countries.

Top countries in Sheep Meat Slaughterings Share by Country (Thousand Units (Heads))

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 United Kingdom 33.68 2023 -0.23% +0.24% View data
2 2 Spain 21.13 2023 -1.99% -1.97% View data
3 3 Greece 9.56 2023 -4.66% -2.65% View data
4 4 France 9.17 2023 -2.13% -1.22% View data
5 5 Ireland 7.42 2023 +0.56% -0.058% View data
6 6 Italy 6.38 2023 -0.44% +0.061% View data
7 7 Germany 2.56 2023 -1.3% -0.68% View data
8 8 Portugal 1.63 2023 +0.94% -1.49% View data
9 9 Netherlands 1.54 2023 +0.054% +4.94% View data
10 10 Iceland 1.14 2023 -1.56% -3.83% View data

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