European Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption by Country

In 2023, European Whole Fresh Leerfish production for human consumption varied significantly across countries based on average value per metric ton. Slovenia led with 11.25 thousand Euros per metric ton, followed closely by Cyprus and France with values over 10. Meanwhile, countries like Portugal and Croatia had considerably lower values. Notably, Cyprus experienced the most significant year-on-year increase at 17.06%, while Malta and Croatia faced declines at -9.82% and -6.84% respectively. The Netherlands and Spain showed stability.

Looking ahead, watch for continued growth in Slovenia and Cyprus given recent trends, and potential recovery in Malta and Croatia. Additionally, technological advancements and sustainability initiatives in fisheries could influence future price variations and production efficiency across Europe.

Top countries in Whole Fresh Leerfish Production in Capture Fisheries for Human Consumption by Country

# 9 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Slovenia 11,250 2023 +47% +6.27% View data
2 2 Cyprus 10,900 2023 +9.04% +17.06% View data
3 3 France 10,020 2023 +31.11% +5.72% View data
4 4 Italy 7,710 2023 +5.78% +6.25% View data
5 5 Malta 6,700 2023 +17.53% -9.82% View data
6 6 Spain 6,180 2023 -7.33% +2.75% View data
7 7 Netherlands 3,910 2023 +433.5% View data
8 8 Croatia 1,590 2023 -37.51% -6.84% View data
9 9 Portugal 1,200 2022 View data

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