The forecast for alive fresh finfish production for human consumption in France suggests a steady growth from 2024 to 2028, with production increasing from 179.3 metric tons to 230.5 metric tons. This indicates a consistent trend with year-over-year percentage growth of approximately 7% to 8%. In terms of Compound Annual Growth Rate (CAGR) over the five-year period, the production shows a sustained average annual increase. The 2023 production stood significantly lower than projections, prompting a positive outlook for the sector.
Future trends to watch for include the impact of climate change on fish habitats, advancements in sustainable fishing technologies, and potential shifts in consumer demand for fresh versus processed seafood products. Regulatory changes in fisheries management will also play a crucial role in shaping production dynamics.
