Forecast: Whole Fresh Stingray Production in Capture Fisheries for Human Consumption in France

In 2023, the production of whole fresh stingray for human consumption in France stood at approximately 0.7 metric tons. Forecasts indicate a decreasing trend from 2024 to 2028, with production projections of 0.6, 0.5, 0.3, 0.2, and 0.1 metric tons respectively. The year-on-year decline suggests diminishing capture fisheries' output and demand. The compound annual growth rate (CAGR) over this five-year period indicates a significant average annual decrease.

Future trends worth noting include:

  • A focus on sustainable fishing practices due to environmental concerns.
  • Potential shifts in consumer preferences affecting stingray demand.
  • Regulatory changes impacting the capture fisheries sector in France.

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