The projected total production of rocklings in France's capture fisheries for human consumption shows a declining trend from 2024 to 2028, starting at 45.7 metric tons in 2024 and decreasing to 30.8 metric tons by 2028. This reflects a continuous decrease, with a noticeable year-on-year decline: 11.17% in 2025, 9.85% in 2026, 8.74% in 2027, and 7.78% in 2028. The 5-year compound annual growth rate (CAGR) demonstrates an average annual reduction of 9.42%.
Future trends to watch include environmental regulations, technological advances in sustainable fishing, and consumer demand shifts towards alternative sources of protein, which could further influence production levels. Monitoring these factors will be crucial for adapting to market and environmental pressures.
