The European market for fresh edible crab production in capture fisheries for human consumption shows varying trends by country. In 2023, Malta led with high values, while the Netherlands saw significant growth with a 68.05% increase from the previous year. France, Portugal, and the United Kingdom exhibited modest growth. Germany and Belgium showed strong year-on-year growth, at 21.1% and 15.39% respectively. In contrast, Spain and Sweden experienced slight declines. Norway's growth remained minimal at 1.59%. The five-year CAGR highlights Germany and the Netherlands as notable performers.
Future trends to watch include the potential impact of climate change on crab habitats, shifts in consumer preferences towards sustainable seafood, and fluctuations in trade policies affecting the export potential for crab-producing countries. Enhanced aquaculture practices and technology may also influence production dynamics, offering opportunities for growth and efficiency improvements in the industry.
Top countries in Fresh Edible Crab Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Malta | 10,590 | 2023 | +43.79% | View data | |
| 2 | 2 Netherlands | 7,210 | 2023 | +31.39% | +68.05% | View data |
| 3 | 3 France | 5,100 | 2023 | +1.31% | +6.87% | View data |
| 4 | 4 Portugal | 4,470 | 2023 | -1.62% | +2.23% | View data |
| 5 | 5 Spain | 3,140 | 2023 | +10.64% | -1.96% | View data |
| 6 | 6 United Kingdom | 3,080 | 2023 | +3.08% | +2.82% | View data |
| 7 | 7 Ireland | 2,480 | 2023 | +4.69% | +4.29% | View data |
| 8 | 8 Germany | 2,220 | 2023 | -37.62% | +21.1% | View data |
| 9 | 9 Denmark | 1,920 | 2023 | +1.37% | +2.77% | View data |
| 10 | 10 Belgium | 1,760 | 2023 | +1.6% | +15.39% | View data |
