Forecast: Sold Production of Cocoa, Chocolate and Sugar Confectionery in the Netherlands

The sold production of cocoa, chocolate, and sugar confectionery in the Netherlands experienced some notable fluctuations from 2013 to 2023. The value in 2023 stood at 784.87 million kilograms, marking a 4.6% year-on-year increase from 2022. The CAGR over the past five years reflects a significant recovery at 24.04%, indicating a period of growth after a volatile phase, particularly noted in 2018 and 2021 with steep declines.

Analysis of recent trends shows a recovery period with moderate growth projected from 2024 onwards. Expected year-on-year increases show stabilizing growth, with forecasted production reaching 822.41 million kilograms by 2028, yielding a moderate 5-year CAGR of 0.74% and a cumulative growth rate of 3.77% over this period.

Future trends to watch for include:

• Potential impacts of global supply chain issues on production stability.
• Changes in consumer preferences towards healthier and sustainable products.
• Technological advancements in production processes, enhancing efficiency and output.