The beef meat market size in Switzerland is forecasted to remain stable from 2024 to 2028, with an expected volume of 158.0 Thousand Metric Tons each year. In 2023, the actual market volume stood at the same figure, indicating no growth or decline in market size over this period.
Year-on-year variation for the years 2023 to 2024 is 0%, suggesting a stagnation in the market. Similarly, the Compound Annual Growth Rate (CAGR) over the last five years is also 0%, denoting stability in the beef meat market volume.
Future trends to watch for include:
- Shifts in consumer preferences towards plant-based meats which could impact beef consumption.
- Changes in import-export regulations that might affect market dynamics.
- Advancements in meat production technology and its adoption in Swiss agriculture.