European Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption by Country

Europe's leading producers of whole fresh herrings, sardines, and anchovies are Norway, comprising 422.72 million Euros for 2023, followed by Spain and Italy at 120.36 and 99.161 million Euros respectively. Norway experienced a significant growth in 2023 with a 15.69% increase, highlighting its dominant market position. Conversely, Spain saw a slight decline of 1.85%, while Italy showed modest growth of 1.08%. France and Poland faced noticeable reductions in their production values, with large declines of 6.43% and 6.19% respectively. Iceland exhibited a remarkable surge in production value, increasing by 55.89%.

Future trends to watch include the sustainability and regulatory impacts on capture fisheries, technological advancements in fishing techniques, and potential shifts in consumption patterns towards more sustainable and alternative sources of seafood. These factors could influence production outcomes significantly in coming years.

Top countries in Whole Fresh Herrings, Sardines, Anchovies Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Norway 422,720,000 2023 +8.22% +15.69% View data
2 2 Spain 120,360,000 2023 -2.63% -1.85% View data
3 3 Italy 99,161,000 2023 +0.9% +1.08% View data
4 4 Portugal 40,601,000 2023 +0.41% +4.42% View data
5 5 Greece 37,996,000 2023 +2.12% -0.57% View data
6 6 Croatia 26,062,000 2023 -25.1% -3.47% View data
7 7 France 22,238,000 2023 -6.87% -6.43% View data
8 8 Iceland 22,127,000 2023 +13.33% +55.89% View data
9 9 Latvia 19,694,000 2023 -1.12% +1.61% View data
10 10 Poland 14,822,000 2023 -21.63% -6.19% View data

Top Countries about Anchovy