In 2023, figs consumption in the US stood at 0.39 pounds per capita. Forecast data indicates a slight upward trend from 0.4 pounds in 2024 to 0.42 pounds by 2028. Year-on-year variations show a growth of 2.5% between 2026 and 2027, with a CAGR of approximately 1.53% over five years. This suggests steady albeit modest growth in demand for figs.
Future trends to watch include potential influences from health trends emphasizing natural sugars, changes in consumer preferences, and any impacts from agricultural developments or trade policies affecting supply and pricing.