In 2023, the value of Fresh Atlantic Chub Mackerel production in capture fisheries in France was the baseline for the forecasted growth. From 2024 to 2028, the value is predicted to increase steadily, reflecting a compound annual growth rate (CAGR) of approximately 3.32%. Year-on-year variations show consistent growth at rates of 4% from 2024 to 2025, 2.88% from 2025 to 2026, 3.74% from 2026 to 2027, and 2.70% from 2027 to 2028.
Future trends to watch for include potential impacts of climate change on fish stock dynamics, shifts in consumer preferences towards sustainable seafood, and changes in international trade policies that could affect market dynamics. Monitoring these factors could provide insights into the sustainability of production growth and market opportunities.
