The United Kingdom leads European production of fresh gurnards and searobins in capture fisheries, contributing significantly more than other countries. France, Greece, and Croatia follow, showcasing a diverse geographical spread. In 2023, notable trends included a decline in output in the UK, Greece, Croatia, and Cyprus ranging from slight to moderate percentages, while Slovenia experienced a notable increase.
Looking ahead, monitoring technological advancements in sustainable fishing and market demand shifts will be crucial. Evolving consumer preferences, regulatory changes on fishing practices, and climate impacts could significantly influence future production dynamics in the European fresh gurnards and searobins sector for human consumption.
Top countries in Fresh Gurnards, Searobins Production in Capture Fisheries for Human Consumption by Country
| # | 9 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 United Kingdom | 977.15 | 2023 | -0.78% | -1.04% | View data |
| 2 | 2 France | 146.3 | 2022 | -17.16% | -3.44% | View data |
| 3 | 3 Greece | 80.4 | 2023 | +9.48% | -3.97% | View data |
| 4 | 4 Croatia | 76.1 | 2023 | -19.76% | -11.88% | View data |
| 5 | 5 Italy | 61.6 | 2022 | -23.38% | +62.72% | View data |
| 6 | 6 Ireland | 34.44 | 2022 | -15.85% | View data | |
| 7 | 7 Spain | 13.2 | 2022 | -94.95% | -53.19% | View data |
| 8 | 8 Cyprus | 1.24 | 2023 | +2.66% | -7.71% | View data |
| 9 | 9 Slovenia | 0.2 | 2023 | +181.5% | +13.42% | View data |
