In 2023, the production of Fresh Changeable Nassa in France's capture fisheries for human consumption was a key metric for the industry. From 2024 onwards, the forecast shows a steady increase in production: from 197.2 metric tons in 2024 to 238.2 metric tons in 2028. This represents a consistent year-on-year growth of around 5% over the five-year period, indicating a healthy upward trend. The compound annual growth rate (CAGR) from 2024 to 2028 is noted to be approximately 4.8%, reflecting the sustained expansion of the sector.
Future trends to watch for include:
- Potential impacts of climate change on fish habitats, which could affect availability and production rates.
- Regulatory changes concerning fisheries that might influence operational practices.
- Technological advancements in fishing and processing that may improve yield and sustainability.
- Shifts in consumer demand towards sustainable seafood, influencing market dynamics.
