Forecast: Fresh Sardine Production in Capture Fisheries for Human Consumption in the UK

In 2023, the sardine production for human consumption in the UK stood at an unspecified baseline. Forecasted data indicates a steady year-on-year growth in production value, represented in euros per metric ton, from 2024 to 2028. From 2024 to 2025, the increase is 0.72%, and from 2025 to 2026, it is 0.69%. This growth trend continues with a 0.68% rise from 2026 to 2027, and a 0.66% from 2027 to 2028. The compound annual growth rate (CAGR) over the five forecasted years shows a consistent, albeit modest, upward trend in sardine tariff values.

Future trends to watch for include:

  • Changes in capture fisheries policies and quotas affecting sardine availability.
  • Environmental factors influencing sardine populations in UK waters.
  • Market demand shifts in Europe and beyond which might affect UK export potential and pricing.

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