In 2023, mackerel scad production for human consumption in France was 0.3 metric tons. From 2024 to 2025, production remains stable at 0.3 metric tons. A growth of 33% is projected from 2025 to 2026, with production reaching 0.4 metric tons, which remains steady through 2028. The Compound Annual Growth Rate (CAGR) over the five-year forecast is approximately 6.25%.

Future trends to watch for:

Potential regulatory changes or environmental factors affecting capture fisheries.
Shifts in consumer preferences towards sustainable seafood options.
Technological advancements in fishing practices that could influence production capacity.