Between 2013 and 2023, Austria's market size volume for prepared and preserved meat, meat offal, or blood generally fluctuated around the 215-225 million kilogram range, peaking in 2018 with a notable rise of 8.44%. From 2019 onward, the market saw a mix of declines and slight recoveries, with a year-on-year increase of 0.29% in 2023. Over the last five years, the compound annual growth rate (CAGR) indicated a small overall decline, suggesting a volatile yet fairly stable market environment.
Future trends to watch for:
- Consumer demand for plant-based and sustainable alternatives may impact market volumes.
- Potential regulatory changes in food safety and labeling standards could influence production and sales dynamics.
- Shifts in global trade policies could affect import and export activities within the sector.
How does Austria rank in Prepared and Preserved Meat, Meat Offal or Blood Market Size Volume?
| # | 16 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 1,609,600,000 | 2023 | +0.49% | -0.66% | View data |
| 2 | 2 Spain | 1,194,000,000 | 2023 | +1.56% | +0.37% | View data |
| 3 | 3 Poland | 1,066,700,000 | 2023 | +0.17% | +0.15% | View data |
| 4 | 4 Netherlands | 496,520,000 | 2023 | -0.36% | -0.091% | View data |
| 5 | 5 Romania | 364,900,000 | 2023 | +0.83% | +0.17% | View data |
| 6 | 6 Czech Republic | 324,260,000 | 2023 | +0.64% | +0.054% | View data |
| 7 | 7 Finland | 268,230,000 | 2023 | -0.48% | -0.23% | View data |
| 8 | 8 Austria | 225,640,000 | 2023 | +0.29% | -0.7% | |
| 9 | 9 Denmark | 222,440,000 | 2023 | +1.47% | +1.24% | View data |
| 10 | 10 Bulgaria | 136,770,000 | 2023 | +0.29% | -0.17% | View data |
