In 2023, the area of fresh vegetables fully converted and under conversion to organic farming in Germany was recorded at a certain level, indicating a growing interest in organic farming practices. From 2024 onwards, forecasts suggest a steady increase in this area, rising annually from 18.71 to 20.97 thousand hectares by 2028. This trend showcases robust growth, reinforced by the approximate year-on-year increase of 2.8%, reflecting a strong commitment to organic agriculture in Germany. The compound annual growth rate (CAGR) over this period is approximately 2.9%.
Future trends to watch for include potential policy support and consumer preference shifts towards sustainability, which could further accelerate the expansion of organic vegetable farming. Monitoring advancements in organic farming technology and practices that enhance productivity will also be crucial.
