Meat production in Chile has experienced fluctuations over the last decade, but has generally trended upwards, reaching 1.6006 million metric tons in 2023. Key trends and variations over the last two years show a year-on-year increase of 1.17% in 2022 and 1.13% in 2023. The compound annual growth rate (CAGR) over the last five years stands at 1.24%.
Looking ahead, forecasted data from 2024 to 2028 indicates a steady increase in meat production, with a projected 2028 figure of 1.694 million metric tons. The forecasted five-year CAGR from 2024 to 2028 is estimated at 0.89%, translating to a cumulative growth rate of 4.55% over the period.
Future trends to watch for include:
- The impact of technological advancements and efficiency improvements in meat production.
- Changing consumer preferences towards plant-based alternatives and how this might affect meat demand.
- Potential regulatory changes or environmental policies that could influence production methods and volumes.
- Global trade dynamics and their effect on both exports and imports of meat products in Chile.
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