The number of self-employed persons in food and beverage service activities in Italy remained stable at 387,000 from 2024 to 2025, with a slight increase to 388,000 by 2026, which continues unchanged through 2028. Based on previous data, there appears to be a stabilization after a period of fluctuation up to 2023.

The year-on-year variation highlights a negligible change, with a small increase in 2026. The compound annual growth rate (CAGR) from 2024 through 2028 is minimal, indicating stability in this sector.

Future Trends to Watch For:

Economic revival and consumer behavior shifts could impact self-employment dynamics.
Policy changes, particularly regarding gig work and small business support, might affect self-employment numbers.
Technological advancements and digitalization in food services could alter traditional self-employment patterns.