Global Female Researchers in Manufacture of Food Products and Beverages by Country

In 2023, Italy led in the number of female researchers in the manufacturing of food products and beverages with a significant full-time equivalent, followed by Poland and Slovenia. The recent trends indicate considerable growth in countries like Lithuania and Latvia, with year-on-year increases of 9.1% and 16.89%, respectively. Conversely, Slovakia and Romania experienced declines in their female researcher numbers by approximately 1.26% and 5.22%. Estonia showed the most significant decrease, highlighting varied regional trends. Over the last five years, these changes suggest varying engagement levels within the female workforce in this sector.

Looking ahead, key trends to watch include the potential for Italy and Poland to continue driving the region’s progress unless policy changes introduce new dynamics. Emerging markets like Lithuania and Latvia may see continued growth due to increasing investments in food and beverage research sectors, while countries with negative growth need strategic plans to reverse these trends and remain competitive.

Top countries in Female Researchers in Manufacture of Food Products and Beverages by Country

# 10 Countries Units (Full-Time Equivalent) Last Year YoY 5-years CAGR
1 1 Italy 657 2023 +3.3% +2.85% View data
2 2 Poland 544 2023 +3.62% +4.82% View data
3 3 Slovenia 111.1 2023 +4.22% +3.99% View data
4 4 Czech Republic 93.39 2023 +1.09% +2.63% View data
5 5 Chile 88.27 2023 +1.8% +1.89% View data
6 6 Lithuania 51 2023 +4.08% +9.1% View data
7 7 Latvia 24 2023 +4.35% +16.89% View data
8 8 Slovakia 15.02 2023 +0.27% -1.26% View data
9 9 Romania 13 2023 -13.33% -5.22% View data
10 10 Estonia 2 2023 -33.33% -16.74% View data

Top Countries about Beverage