In 2023, the value of whole fresh flounders, halibuts, and soles production in capture fisheries for human consumption in France stood at 10.1 thousand euros per metric ton. Forecasted data from 2024 to 2028 shows a steady increase: by 2024, the value is anticipated to be 10.2 thousand euros per metric ton, reaching 10.99 thousand euros by 2028, a continual growth pattern.
Year-on-year, the values illustrate a positive trend with percentage increases expected in each succeeding year. The compound annual growth rate (CAGR) over this five-year forecasted period is modest, yet it signifies a stable upward trend in values.
Future trends to watch:
- Environmental and regulatory changes impacting the fishing industry.
- Technological advancements in fishing techniques and processing.
- Consumer preference shifts towards sustainable and eco-friendly seafood.
