European Gutted Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

In 2023, the Netherlands led European production of gutted fresh flounders, halibuts, and soles for human consumption with 23.28 thousand metric tons, despite a 10.09% year-on-year decline. Denmark followed with 15.16 thousand metric tons, experiencing a 7.49% drop. Iceland, with 11.48 thousand metric tons, saw a smaller reduction of 2.62%. The United Kingdom and France had outputs of 7.53 and 5.74 thousand metric tons, respectively. Notably, Germany's production increased by 24.9%, reaching 0.647 thousand metric tons, highlighting its growth potential amid decreases across major producers.

Future trends to monitor include the potential impact of sustainability regulations on production, technological advancements in capture fisheries, and shifts in consumer demand towards sustainable seafood. Germany's recent growth suggests a possible emerging market dynamic that could reshape production landscapes in Europe.

Top countries in Gutted Fresh Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 Netherlands 23,280 2023 +8.06% -10.09% View data
2 2 Denmark 15,160 2023 +0.33% -7.49% View data
3 3 Iceland 11,480 2023 +0.065% -2.62% View data
4 4 United Kingdom 7,530 2023 -1.83% -0.68% View data
5 5 France 5,740 2023 -0.7% -4.76% View data
6 6 Belgium 5,190 2023 -3.61% -8.56% View data
7 7 Spain 979.58 2023 -1.29% -4.78% View data
8 8 Germany 646.8 2023 +1230% +24.9% View data
9 9 Norway 113.78 2023 -24.89% -38.1% View data
10 10 Sweden 99.85 2023 -8.38% -19.76% View data

Top Countries about Sole