The production of organic stone fruits in Spain has seen significant fluctuations from 2014 to 2023. Initially, there was a notable decline between 2014 and 2017. However, this was followed by substantial recovery and growth from 2018 onwards, with the production volume peaking at 55.5 thousand metric tons in 2023. The year-on-year variation shows a positive trend with 5% growth in 2023, and the CAGR over the last five years standing at 9.06%.
Looking ahead, the forecasted production continues to rise steadily, reaching an estimated 68.17 thousand metric tons by 2028. This represents a forecast 5-year CAGR of 3.26% and an overall growth rate of 17.37% from 2024 to 2028.
Future trends to watch for:
- Further advancements in organic farming techniques.
- Impact of climate change on crop yields.
- Changes in consumer demand for organic produce.
- Government policies promoting sustainable agriculture.
