The forecasted data indicates a year-on-year increase in the total production value of Great Mediterranean Scallops for human consumption in France from 2024 to 2028. Specifically, production value is expected to grow from €23.43 thousand in 2024 to €28.10 thousand by 2028. In 2023, the production value was significantly lower, marking an upward trend over the forecast period. The compound annual growth rate (CAGR) from 2024 to 2028 is predicted to show a steady increase, reflecting a consistent demand for this seafood in the market.
Future trends to watch for include potential shifts in consumer preferences towards sustainable seafood, environmental regulations affecting capture fisheries, and market dynamics related to international trade policies which may impact scallop production profitability and expansion in France.
