European Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country

In 2023, Cyprus led European countries in whole fresh crustaceans production, valued in thousand euros per metric ton. Spain, Slovenia, and Portugal followed, despite varied year-on-year changes. Cyprus saw a minimal increase, while Slovenia surged by 9.18% and Croatia by 7.7%. Conversely, Belgium and Bulgaria experienced marked declines. Over the past five years, growth was largely steady, with countries like France, Norway, and the Netherlands showing moderate gains.

Future trends to watch for include:

  • Potential for increased production efficiency and output in Mediterranean countries.
  • Impact of climate change on marine biodiversity and fishery yields.
  • Technological advancements in sustainable fishing practices.
  • Ongoing economic and regulatory shifts within the EU that may affect market dynamics.

Top countries in Whole Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Per Metric Ton Last Year YoY 5-years CAGR
1 1 Cyprus 16,210 2023 +3.35% +0.094% View data
2 2 Spain 13,240 2023 +0.22% -3.72% View data
3 3 Slovenia 12,450 2023 +21.42% +9.18% View data
4 4 Portugal 12,010 2023 -2.82% -0.098% View data
5 5 Italy 10,940 2023 -3.87% +2.07% View data
6 6 Croatia 7,760 2023 +3.98% +7.7% View data
7 7 Norway 7,070 2023 +26.66% +5.21% View data
8 8 Germany 6,110 2023 -1.22% -0.66% View data
9 9 Denmark 6,030 2023 -18.47% -0.96% View data
10 10 France 5,340 2023 -0.56% +5.45% View data

Top Countries about Wild Fisheries