An analysis of the price per unit of oil-cake of vegetable fats or oils in Poland from 2010 to 2020 shows fluctuations in pricing, starting from 0.36 Euros per kilogram in 2010 and reaching 0.46 Euros in 2020. The price witnessed notable growth between 2014 and 2015, and remained relatively stable thereafter with minor fluctuations. The year-on-year analysis from 2019 to 2020 showed a 4.5% increase. Over the five-year period ending in 2020, there was a modest compound annual growth rate (CAGR) of approximately 0.87%.
Looking into the future, key trends to watch include the impacts of global supply chain dynamics, shifts in agricultural practices, and any changes in EU policies concerning agriculture subsidies. These will likely influence pricing in the coming years.
