The apparent consumption of salt in the US is forecasted to slightly decline from 2024 to 2028, beginning at 54.42 million metric tons in 2024 and dropping to 54.24 million metric tons by 2028. In 2023, the value stood at 54.46 million metric tons, indicating a consistent, albeit minimal, downward trend. Year-on-year percentage variations reflect marginal decreases: from approximately -0.09% in 2025 to about -0.07% in 2028. The compound annual growth rate (CAGR) over the five-year period from 2024 to 2028 signals an average annual decrease of roughly -0.08%.
Future trends to watch for include potential shifts in salt consumption patterns due to emerging health trends, changes in industrial demand, and possible regulatory impacts aimed at reducing salt usage in food processing to promote public health.
