In 2023, the import of fresh or chilled boneless bovine cuts to China stood at a certain volume, which forms the baseline for the forecast provided for the subsequent years. From 2024 to 2028, there is a steady upward trend projected with year-on-year percentage increases highlighting consistent demand growth. This encouraging growth reflects in the CAGR which indicates a healthy average annual rise over this forecast period.

Future trends to watch for:

Potential impacts of changing consumer preferences and dietary trends in China.
Supply chain dynamics influenced by global trade policies and agreements.
Fluctuations in global beef production and pricing possibly affecting import volumes.