In 2024, Norway's orange domestic consumption is forecasted at 30.94 thousand metric tons. This marks the beginning of a gradually declining trend, with consumptions predicted to be 30.54 thousand metric tons in 2025, decreasing by 1.29% year-on-year (YoY). In 2026, the forecasted consumption further drops to 30.14 thousand metric tons, indicating a YoY decrease of 1.31%. For 2027 and 2028, the consumption projections continue to decline to 29.75 and 29.36 thousand metric tons respectively, marking YoY variations of -1.29% and -1.31% respectively.
The cumulative average growth rate (CAGR) from 2024 to 2028 is -1.31% per year, reflecting a consistent decline in orange domestic consumption within this period.
Future trends to monitor include changing consumer preferences towards healthier food options, potential impacts of climate change on agricultural output, and shifts in import-export policies affecting orange availability in Norway.
