The Greek fermented milk products market has shown a fluctuating pattern of growth from 2013 to 2023. The market began at 100.72 million kilograms in 2013, dropped consistently until 2015, and then saw a recovery phase from 2016 onwards. Despite minor fluctuations, the market volume increased, reaching 105.91 million kilograms in 2023. The year-on-year growth for 2022 and 2023 was modest at 0.56% and 0.54%, respectively. The CAGR over the last five years was minimal, indicating a stabilization period in the market.
Future trends to watch for:
- Innovations in health-oriented product variants.
- Expansion of consumer interest in probiotic and functional foods.
- Potential impact of economic factors on consumer spending power.
- Influence of shifting dietary preferences and sustainability trends.
How does Greece rank in Fermented Milk Products Market Size Volume?
| # | 18 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 453,280,000 | 2023 | -0.34% | -0.65% | View data |
| 2 | 2 Poland | 353,950,000 | 2023 | +1.19% | +1.55% | View data |
| 3 | 3 United Kingdom | 290,860,000 | 2023 | +1.79% | +0.95% | View data |
| 4 | 4 Romania | 189,440,000 | 2023 | +3.37% | +2.75% | View data |
| 5 | 5 Bulgaria | 171,550,000 | 2023 | +4.15% | +5.7% | View data |
| 6 | 6 Italy | 145,210,000 | 2023 | +2.8% | +0.76% | View data |
| 7 | 7 Hungary | 127,470,000 | 2023 | +1.14% | +0.87% | View data |
| 8 | 8 Greece | 105,910,000 | 2023 | +0.54% | +0.071% | |
| 9 | 9 Austria | 97,769,000 | 2023 | +2.59% | +1.91% | View data |
| 10 | 10 Croatia | 72,985,000 | 2023 | +1.4% | +1.54% | View data |
