Poultry meat consumption at farm gate in Turkey stood at 1.88 million metric tons in 2023. Year-on-year growth from 2022 to 2023 was 4.58%, indicating a steady increase. Over the last five years, the Compound Annual Growth Rate (CAGR) was 1.21%, demonstrating moderate growth. The forecasted data from 2024 to 2028 projects continuous growth with an overall 8.76% increase in consumption over this period and an estimated CAGR of 1.69%.
Key trends over the past decade show fluctuations with periods of significant growth, particularly in 2018 (17.93%) and a considerable decline in 2020 (-10.54%). Market recovery has been observed post-2020, with a notable increase in consumption towards 2023.
Future trends to watch for:
- Impact of economic stabilization on purchasing power and meat consumption.
- Potential shifts in dietary preferences towards or away from poultry.
- Technological advancements and efficiency in poultry farming affecting supply dynamics.
- Regulatory changes and their impact on the poultry industry.
- Global trade dynamics and Turkey’s position in the international poultry market.
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