The Chocolate Confectionery Market in Belgium has shown varying trends over the past decade. Starting at 3.99 kg per capita in 2012, the market experienced a gradual increase, peaking at 6.01 kg per capita in 2020. This was followed by a slight decline to 5.83 kg per capita in 2021, and then a small recovery to 5.97 kg per capita in 2022.
Year-on-year variation from 2020 to 2021 showed a decrease of 3.00%, while from 2021 to 2022, there was an increase of 2.40%. The Compound Annual Growth Rate (CAGR) over the last five years is approximately 1.11%, reflecting a moderate annual growth rate.
Future trends to watch for include potential shifts in consumer preferences towards more health-conscious options, innovations in premium and organic chocolate products, as well as the impact of economic factors and global supply chain disruptions on production and pricing.
| # | 20 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 8.73 | 2023 | View data | ||
| 2 | 2 Estonia | 8.65 | 2023 | View data | ||
| 3 | 3 Denmark | 8.57 | 2023 | View data | ||
| 4 | 4 Finland | 8.19 | 2023 | View data | ||
| 5 | 5 United Kingdom | 7.6 | 2023 | View data | ||
| 6 | 6 Italy | 7.46 | 2023 | View data | ||
| 7 | 7 Croatia | 6.38 | 2023 | View data | ||
| 8 | 8 Belgium | 5.88 | 2023 | |||
| 9 | 9 Lithuania | 5.66 | 2023 | View data | ||
| 10 | 10 Romania | 4.95 | 2023 | View data | ||
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