The domestic material consumption of biomass for food and feed in France shows a consistent, albeit slight, downward trend from 2024 through 2028. From 2024 to 2025, there is a reduction of approximately 0.58%, continuing with a similar year-on-year decrease of about 0.58% in each subsequent year. The overall compound annual growth rate (CAGR) from 2024 to 2028 reflects a steady decline, averaging around -0.58% per year. These figures suggest steady reductions in biomass consumption, possibly influenced by increasing efficiency and technological advances in agriculture.
Future trends to watch for:
- Impact of policy changes on biomass usage.
- Technological advancements that might alter consumption rates.
- Market shifts due to changing dietary preferences and sustainability goals.
