In 2023, the import volume of vegetables in the US stood at 11.74 million metric tons. Forecast projections from 2024 to 2028 show a steady year-on-year increase, with the volume expected to reach 12.39 million metric tons by 2028. On average, there is a 1.3% compound annual growth rate (CAGR) in vegetable imports expected over this five-year period.

Future trends to watch for:

Changing consumer preferences towards fresh produce.
Impact of climate change on domestic agricultural yield prompting higher imports.
Potential trade policies affecting the import rates and sources of vegetables.