European Whole Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

In 2023, the United Kingdom led European whole fresh scallop and pectens production in capture fisheries with 53.151 million euros, showing a modest growth of 0.092% compared to the previous year. France saw a notable decline of 23.56%, while Italy and Croatia experienced lesser declines of 3.3% and 4.73% respectively. Contrarily, Spain displayed a growth of 6.73%, and the Netherlands surged by 39.78%. Other countries like Norway grew by 1.75%, while Iceland and Greece saw declines of 7.37% and 7.53%. The cumulative annual growth rate over the last five years highlights varied trends across these countries.

Future trends to watch for include potential shifts in production capabilities and demand within the European market. Sustainability practices and climate change are pivotal factors likely influencing future scallop yield levels. Competitive dynamics, trade policies, and technological advancements in capture fisheries could also impact the industry's trajectory, prompting efficiencies and potential growth opportunities across the European nations involved in the market.

Top countries in Whole Fresh Scallops and Pectens Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 United Kingdom 53,151,000 2023 +1.35% +0.092% View data
2 2 France 29,824,000 2023 -16.46% -23.56% View data
3 3 Italy 2,218,300 2023 -37.33% -3.3% View data
4 4 Ireland 1,981,900 2022 -13.84% View data
5 5 Norway 1,631,300 2023 +18.21% +1.75% View data
6 6 Belgium 946,800 2023 -27.06% -1.47% View data
7 7 Spain 703,960 2023 -6.14% +6.73% View data
8 8 Croatia 396,820 2023 +3.5% -4.73% View data
9 9 Iceland 327,240 2023 +10.27% -7.37% View data
10 10 Netherlands 143,670 2023 -34.34% +39.78% View data

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