The European export market for curdled milk, cream, yogurt, and other fermented products in 2024 shows significant fluctuations among countries, with France and Germany experiencing considerable declines by 100%, whereas countries like Belgium, Poland, Austria, and Luxembourg demonstrate positive year-on-year growth ranging around 3-6%. Modest growth was seen in Latvia, Finland, Croatia, Hungary, and Slovenia, while other nations like Italy, Denmark, Greece, Portugal, and Spain registered a complete drop in exports for 2023.
Future trends to watch for include:
- Potential recovery in countries severely affected by recent downturns.
- Sustained growth for countries like Belgium, Poland, Luxembourg, and Austria.
- Impact of expanding market demands and trade policies adjusting in response to economic and environmental changes.
Top countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products by Country
| # | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 France | 402,040,000 | 2023 | -5.4% | View data | |
| 2 | 2 Germany | 185,490,000 | 2023 | -24.16% | View data | |
| 3 | 3 Netherlands | 101,380,000 | 2023 | View data | ||
| 4 | 4 Italy | 86,578,000 | 2023 | -7.24% | View data | |
| 5 | 5 Belgium | 66,587,000 | 2023 | +5.35% | +3.56% | View data |
| 6 | 6 Poland | 42,030,000 | 2023 | +3.04% | +3.4% | View data |
| 7 | 7 Denmark | 32,799,000 | 2023 | -5.09% | View data | |
| 8 | 8 Austria | 28,426,000 | 2023 | +3.94% | +5.81% | View data |
| 9 | 9 Ireland | 24,292,000 | 2023 | +22.04% | View data | |
| 10 | 10 Luxembourg | 20,695,000 | 2023 | +3.05% | +3.88% | View data |
