European Fresh Norway Lobster Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

The European fresh Norway lobster production in capture fisheries for human consumption sees Denmark and the United Kingdom as leaders, with France trailing. Notable year-on-year variations include Denmark's slight decline, the UK's growth, and significant increases in the Netherlands and Germany, while Italy and Portugal faced substantial decreases. Over the last five years, the Netherlands exhibited robust growth, contrasting with declines in Sweden and other smaller producers.

Future trends may witness shifts due to sustainability concerns, potential Brexit impacts on the UK's market dynamics, and climate change influencing lobster habitats and fishing yields. Monitoring these factors will be crucial for assessing long-term production viability.

Top countries in Fresh Norway Lobster Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)

# 10 Countries Percent Last Year YoY 5-years CAGR
1 1 Denmark 28.73 2023 +1.31% -0.81% View data
2 2 United Kingdom 27.53 2023 -5.33% +1.99% View data
3 3 France 13.43 2023 -10.2% -1.22% View data
4 4 Netherlands 10.83 2023 -14.7% +10.25% View data
5 5 Sweden 6.5 2023 +1.62% -5.76% View data
6 6 Italy 3.12 2023 -14.91% -20.7% View data
7 7 Spain 2.36 2023 -8.95% -8.08% View data
8 8 Greece 1.95 2023 +4.7% +9.37% View data
9 9 Croatia 1.49 2023 -10.86% +1.03% View data
10 10 Germany 0.73 2023 +305.82% +12.15% View data

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