In 2023, the production value of gutted frozen finfish in France's capture fisheries for human consumption was approximately 75 thousand euros. Starting in 2024, forecasts suggest a consistent year-on-year increase, with values reaching up to 140.73 thousand euros by 2028. Specifically, this represents annual growth rates of approximately 15% from 2024 to 2028. The compound annual growth rate (CAGR) from 2023 to 2028 can be estimated at around 13.5% annually.
Future trends to observe include:
- Potential impacts of climate change on marine life and fish stocks.
- Shifts in consumer preferences towards sustainable seafood.
- Technological advancements in fisheries management and processing.
- Policy changes regarding fishing quotas and international agreements.
