In 2023, Norway led European production of whole fresh Atlantic salmon at 56.9 metric tons, marking a 32.95% increase from 2022. Estonia followed with 9 metric tons, showing a modest 1.99% rise. France's production slightly declined by 1.39%, while Poland grew by 8.36%. Latvia's production decreased significantly by 20.68%, and Sweden saw a 7.15% drop. Spain's output fell by 28.85%, Germany surged by 37.19%, while Lithuania experienced a drastic 100% reduction in production. Portugal increased its output by 5.87%.
Future trends to watch include Norway's production efforts to enhance sustainability and efficiency, the impact of environmental regulations across Europe, and technological advancements in aquaculture that may shift production dynamics. Monitoring changes in consumer preferences towards sustainable seafood will also be vital.
Top countries in Whole Fresh Atlantic Salmon Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Norway | 56.9 | 2023 | +0.18% | +32.95% | View data |
| 2 | 2 Estonia | 9 | 2023 | +22.66% | +1.99% | View data |
| 3 | 3 France | 5.5 | 2023 | +41.03% | -1.39% | View data |
| 4 | 4 Poland | 3.78 | 2023 | +13.3% | +8.36% | View data |
| 5 | 5 Latvia | 2.51 | 2023 | -13.41% | -20.68% | View data |
| 6 | 6 Sweden | 1.41 | 2023 | -18.68% | -7.15% | View data |
| 7 | 7 Spain | 0.6 | 2023 | +2900% | -28.85% | View data |
| 8 | 8 Germany | 0.49 | 2023 | +8.24% | +37.19% | View data |
| 9 | 9 Lithuania | 0.39 | 2023 | -12.69% | View data | |
| 10 | 10 Portugal | 0.13 | 2023 | +33% | +5.87% | View data |
