From 2013 to 2023, Lithuania's per capita consumption of margarine and low-fat spreads decreased steadily from 3.38 kilograms to 2.47 kilograms. Notably, the most significant annum shift occurred between 2015 and 2016, with a drop of over 10%. Over the last two years, consumption fell by approximately 3.2% in 2022 and 2.8% in 2023. The Compound Annual Growth Rate (CAGR) over the past five years stands at approximately -2.8%, indicating a consistent downward trend.
Future trends to watch might include shifts in consumer preferences due to health trends, the potential rise of alternative spreads, and economic factors influencing lifestyle choices and affordability in Lithuania.
